Pâtisserie Gilly – Gourmandises de l'Oisans

Le Bourg-d’Oisans

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Open. Closes at 12:15 p.m.

House founded in 1950, your artisan pastry chef, chocolatier, ice cream maker for 3 generations (and even baker!) will delight you with all his products made by him. Adept at homemade, his delicacies adapt to the seasons!

Homemade pastries, cakes, chocolates, ice creams, confectionery, breakfasts and tea room.

Depending on the season, and with a real desire to work in short circuits, the pastries and other sweets vary throughout the year: chocolates and Christmas logs in winter, tarts and fruit cakes with the arrival of spring, the menu changes according to the production! In summer, the terrace welcomes you to taste a multitude of ice cream sundae recipes such as “la Grenobloise”, a walnut-based specialty, or “la Montagnarde” made with raspberries and blueberries!

You also have the option to make custom orders for birthdays, weddings and special occasions!

New pastries for 2024: the Chartreuse macaron and the Tropezienne as well as its rival the Bourcate, to discover…

Opening

In order to view the different information, you can use the navigation arrows placed to the right of the table.

Opening hours from December 02, 2024 to May 31, 2025
Tuesday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.
Wednesday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.
Thursday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.
Friday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.
Open on Saturday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.
Sunday	Open from 07:30 a.m. to 12:15 p.m. and from 15 p.m. to 19 p.m.